There are many restaurants in Crete, but the locals mostly eat at small, family-owned places. These restaurants offer traditional Cretan cuisine and are often located in villages or small towns.
One of the most popular dishes in Cretan cuisine is dakos. Dakos is a type of salad made from rusks, tomatoes, feta cheese, and olive oil. Another popular dish is moussaka, which is made from ground beef, eggplant, and potatoes.
Cretan restaurants are usually casual and informal. They may not have menus in English, so it’s a good idea to know some basic Greek phrases.
Some of the best Cretan restaurants can be found in the town of Rethymnon. Rethymnon is a popular tourist destination, so there are many restaurants to choose from. Some of the best places to eat in Rethymnon include To Steki tou Thanasi, Taverna tou Psarou, and Taverna Giorgos.
If you’re looking for a more authentic Cretan dining experience, try visiting a restaurant in a small village or town. Some of the best villages for food include Plakias, Agia Galini, and Paleochora.
This article is a part of the guide : Fooding crete that you should discover !
The best local restaurants on crete, greece
The best local restaurants on Crete, Greece
If you’re looking for a truly authentic Cretan dining experience, look no further than the local restaurants scattered throughout the island. From fresh seafood dishes cooked in olive oil to hearty Venetian fare, there’s something to please every palate on Crete.
Here are a few of our favourites:
1. Kriti in Chania: This charming little restaurant is located in the heart of Chania’s old town and serves up some of the best Cretan cuisine in town. The menu is extensive and includes everything from traditional dishes like moussaka and pastitsio to fresh seafood favourites like squid and octopus.
2. Taverna Giorgos in Rethymnon: This family-owned taverna is a local favourite for its delicious home-cooked dishes. The menu features a wide variety of traditional Cretan cuisine, from moussaka and pastitsio to lamb chops and chicken souvlaki.
3. Taverna Psaropoula in Heraklion: This rustic taverna is located in the heart of Heraklion and is known for its delicious fresh seafood dishes. The menu features favourites like grilled octopus, squid ink risotto, and lobster bisque, all cooked with locally sourced ingredients.
4. Oasis in Agia Galini: This charming seaside restaurant is located in the small town of Agia Galini and offers stunning views of the Libyan Sea. The menu features a wide variety of traditional Cretan dishes, as well as fresh seafood specials like grilled octopus and squid.
5. Kriti II in Paleochora: This popular restaurant is located right on the beach in Paleochora and offers stunning views of the Libyan Sea. The menu features a wide variety of traditional Cretan dishes, as well as fresh seafood specials like grilled octopus and squid.
